Bistoro strives to offer an escape from our daily lives. The table is still a place of comfort; a space we enjoy the tastes of good foods, stories and the best memories. You can reserve a table in our intimate dining room, or you can stop by our tasting room to pick the best bottle of wine to take home or gift to a friend.
Online Ordering, Now at Bistoro!
Give the gift of Bistoro! Buy an e-giftcard for your mom this Mother's Day!
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Tapas, Bocatas, Lattes & TullumbaBorrowing from their cultural influences and travel, the Bistoro team adapted the Spanish-style menu to bring the best of Mediterranean cooking to Pueblo, Colorado. Headed by Pellumb Dhamo and Joette Ucar-Dhamo, the small dining establishment offers a new twist on comfort food with its signature Bocatas, Tapas and Cocktails. Recently seeing a need for a food specialty shop and supper club, Bistoro's team is evermore eager to share its unique food. The local buzz is that the garlic bisque is to die for!
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In the NewsCheck us out in this late April 2018 edition of the Pueblo Chieftain, or in the May article about the Spice Up Pueblo Competition where we won Best Main Entree with the Bisteak Bocata:
Read about Bistoro Couple Read about the Award-Winning Entree |